There’s always something happening at Bottagra — led by our flagship Thursday Dinner Party.
Our Italian menu spans a glittering raw bar, hand-made pasta, prime steaks from the grill, and a beloved wood-fired bar pie — familiar favorites, treated with care and quietly made new.
Behind it all is the warm, comfortable spirit of a southern-Italian kitchen: heartfelt cooking and genuine hospitality, whether it’s a quiet Tuesday or a packed Thursday Dinner Party that runs late into the night.
2024 Award Winner
